A few weeks ago I wrote about attending the launch of the Blog Awards Ireland 2013.
You still have a few days to book your ticket if you want to attend the Blog Awards Ireland 2013 event – I am sure it will be a great night and it is also a way to connect in real life to fellow bloggers. Early bird tickets are all gone but there are still a few tickets left for the event which includes a three course dinner and it will be taking place at Osprey Hotel in Naas – you can book your tickets here.
And if you are new to blogging or are looking for some inspiration you check out the list of finalists for the Blog Awards Ireland 2013 here.
By the way, thank you to Glenisk for selecting my recipe for no churn vanilla, pistachio and chocolate ice cream (in which I featured Glenisk natural organic yogurt as one of the ingredients) as one of the 10 finalists in their recipe competition which they have run in association with the Irish Blog Awards.
I have created a Pinterest board with the recipes from all the 10 finalists (including my own recipe) which you can find here.
As you can see from the image below, there is a great mix of savoury and sweet treats in store when you check out the recipes.
And for a bit of fun I thought I would create myself a little image to celebrate the fact I am a finalist for the Glenisk recipe competition.
Good luck to all the other bloggers who will be attending the Blog Awards Ireland celebrations this week!